HAPPENINGS
Time Well Spent: A Father’s Day Brunch
Sunday, June 21, 2026, starting at 10:00 AM
This Father’s Day, give Dad the gift of time well spent.
Leave the grilling to us and treat Dad to an interactive live-fire cookout. Enjoy chef-prepared passed appetizers, house-made sausages over the wood-burning grill, seasonal sides, and sweet treats. The afternoon also includes a hosted boutique Bourbon tasting, plus live marinating and seasoning demonstrations from our chefs.
Give Dad your uninterrupted time this year, and book your experience on OpenTable today.
Happy Hour
Wednesdays, Thursdays, Sundays | 5-6PM
Happy Hour available in the bar & lounge only.
Half off wine bottles available on Wednesdays.